Banana Muffins With Oat Flour

    Serves 8
    10 mins prep
    30 mins cook
    40 mins total

    With whole-grain oats and sweetened with a touch of maple syrup, these deliciously flaky and easy-to-make Banana Muffins with Quaker Oat Flour are sure to become your new favorite make-ahead baked treat.

    2 servings

    Scan QR code to shop the ingredients!

    Get ingredients delivered

    Jupiter recipe QRCode discount

    Scan QR code to shop the ingredients!

    Get ingredients delivered

    Jupiter recipe QRCode discount

    Scan QR code to shop the ingredients!

    Get ingredients delivered

    Jupiter recipe QRCode discount

    1. Preheat the oven to 350F.

    2. Place all ingredients in a stand or hand-held mixer, breaking the bananas into pieces as you add them. Combine everything for a minute or two until a smooth batter forms.

    3. Place 8 to 9 muffin cups into a muffin tin and pour the batter divided evenly between the cups. 

    4. Bake for about 30 to 35 minutes until a toothpick comes out clean. Remove from the muffin tin and allow them to cool a few minutes before serving. Store refrigerated or frozen.

    For Creators - Collaborate with leading brandsarrow_forwardFor Brands - Partner with top food creatorsarrow_forward

    Available coupons from Muy Bueno Cooking

    This section won’t appear on print out.

    Tajin Mild Hot Sauce

    Get $4 cashback

    Tajin Mild Hot Sauce

    Tajin Clasico Seasoning

    Get $4 cashback

    Tajin Clasico Seasoning