Cranberry Sauce With Orange Juice & Pomegranate Seeds

This dish is sure to be a hit with your family and friends at your next holiday gathering.

2 servings

⅓ 12-ounce packagefresh cranberriesrinsed

⅓medium navel orangepeeled and sectioned

⅓medium navel orangezest and juice

¼ cupsugar

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In a large saucepan, combine the cranberries, orange segments, orange juice, and sugar.
Cook and stir over medium heat for about 15 minutes or until berries pop and the mixture is thickened. Stir in pomegranate seeds; cook 2 minutes longer.
Remove from the heat; stir in orange zest and additional pomegranate seeds. Serve warm or chilled.

Cranberry Sauce With Orange Juice &amp; Pomegranate Seeds