Ground Turkey Nachos
Serves 4
5 mins prep
35 mins cook
40 mins total
This recipe is made with ground turkey making these nachos simple to make any day of the week. The best part is they only take 20 minutes to make and I guarantee your family will love them.
Topping Options:
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Ground Turkey:
In a large skillet heat olive oil over medium heat. Add onion and bell peppers and cook for about 2 minutes.
Add ground turkey and brown. Mash meat so you have small pieces of meat.
Add garlic salt, seasoned salt, and cook over low heat for about 8 to 10 minutes.
Nachos:
Preheat oven to 350 degrees F.
Place your tortilla chips across the bottom of a baking sheet lined with parchment paper.
Spoon turkey mixture, beans, tomatoes, and jalapeños evenly over chips. Top with pepper jack cheese.
Repeat to build another layer.
Bake until the cheese is melted and bubbling and veggies are warm, about 15 minutes for a single layer or 20 minutes for multiple layers.
To serve, scatter cilantro over nachos.
