Nopales con Huevo
Serves 2
5 mins prep
13 mins cook
18 mins total
Nopales con huevo is a classic Mexican dish made with cactus paddles and scrambled eggs.
2 servings
Scan QR code to shop the ingredients!
Get ingredients delivered
Scan QR code to shop the ingredients!
Get ingredients delivered
Heat oil in a large skillet, add onions and cook, stirring, until translucent, about 2 minutes.
Add the nopales and let them sweat and darken for about 5 minutes, stirring once or twice. They may exude a gelatinous liquid that will begin to dry out.
Add tomato and stir for another 2 minutes.
Meanwhile, in a medium bowl whisk eggs and then add them to skillet and cook for 2 to 3 minutes or until eggs are cooked thoroughly.
Serve with salsa of your choice and corn tortillas.
