Heart-Healthy Oven-Roasted Salmon with Avocado Citrus Salsa

Serves 4

15 mins prep

10 mins cook

25 mins total

This recipe for Oven Baked Salmon with Citrus Avocado Salsa is my new favorite weeknight meal. Heart-healthy eating has never been as pretty, delicious, or easy! Made with fewer than 10 ingredients in less than 30 minutes, this is a salmon recipe that even novices can master.

2 servings

½avocadohalved, pitted, peeled, and diced

1 ½ tablespoonsfresh lime juice

½navel orangepeeled and diced

¼ cupcucumberseeded and diced

⅕ cupscallionsfinely diced

½jalapeñoseeded and finely diced

1 tablespoonsfresh cilantrochopped

¼ teaspoonsaltdivided

2 (2-ounce)skinless salmon fillets

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In a medium bowl combine avocado, lime juice, orange, cucumber, onion, jalapeño, cilantro and 1/4 teaspoon of the salt and set aside.
Heat broiler.
Season salmon with remaining 1/4 teaspoon salt.
Arrange fillets on a lightly greased foil-lined rimmed baking sheet.
Broil salmon 4 inches from heat source until cooked through, 8 to 10 minutes.
To serve, place fillets on a platter and top with salsa.