Mexican Shrimp Ceviche (Ceviche de Camarón)

    Serves 10
    15 mins prep
    0 mins cook
    15 mins total

    Bright, fresh, and bursting with flavor, this Mexican Shrimp Ceviche recipe is sure to become one of your favorite summer recipes. Made with just 11 ingredients and 15 minutes of active prep, this easy ceviche recipe is the no-cook meal of your dreams!

    2 servings

    Product image discount

    Congratulations!
    Save $4 cashback on Bubbies Kosher Dill Pickle Chips. Scan QR-code and claim coupon

    Jupiter recipe QRCode discount
    Product image discount

    Claim $4 coupon

    Congratulations!
    Save $4 cashback on Bubbies Kosher Dill Pickle Chips. Scan QR-code and claim coupon

    Jupiter recipe QRCode discount
    Product image discount

    Claim $4 coupon

    Congratulations!
    Save $4 cashback on Bubbies Kosher Dill Pickle Chips. Scan QR-code and claim coupon

    Jupiter recipe QRCode discount

    1. Peel, devein and cut shrimp into 1/4-inch pieces.

    2. Lay out shrimp in the bottom of glass baking dish. Pour lemon and lime juice over them and refrigerate for 2 hours. The acid from the lemons and limes will "cook" the shrimp.

    3. Toss prepared shrimp with the remaining ingredients and refrigerate for one more hour or longer.

    For Creators - Collaborate with leading brandsarrow_forwardFor Brands - Partner with top food creatorsarrow_forward

    Available coupons from Muy Bueno Cooking

    This section won’t appear on print out.

    Tajin Mild Hot Sauce

    Get $4 cashback

    Tajin Mild Hot Sauce

    Tajin Clasico Seasoning

    Get $4 cashback

    Tajin Clasico Seasoning