Tuna Patties

    Serves 8
    10 mins prep
    8 mins cook
    18 mins total

    This simple and flavorful meal is made with economical canned tuna. You can serve these Tuna Patties on a platter as a party appetizer, with a side salad for a light dinner, or serve them in a roll or bun for school lunches -- your kids will love them.

    2 servings

    <strong>Creamy Avocado Sauce</strong>

    <strong>Tuna patties</strong>

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    Congratulations!
    Save $4 cashback on Banza Mac & Cheese, Deluxe, Made with Chickpea Pasta, Classic Cheddar. Scan QR-code and claim coupon

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    Product image discount

    Claim $4 coupon

    Congratulations!
    Save $4 cashback on Banza Mac & Cheese, Deluxe, Made with Chickpea Pasta, Classic Cheddar. Scan QR-code and claim coupon

    Jupiter recipe QRCode discount

    <strong>Creamy Avocado Sauce</strong>

    1. Combine all the ingredients in a blender and blend until smooth.

    2. For a thinner sauce, add more lemon juice.

    <strong>Tuna patties</strong>

    1. In a medium bowl, combine together the tuna with yogurt or mayonnaise, breadcrumbs, celery, cilantro ,jalapeño, onion, egg, lemon juice, salt and pepper. 

    2. Scoop 1/3 cup of tuna mixture and form into one patty and lightly coat with 1/2 tablespoon bread crumbs. Continue with remaing mixture and bread crumbs to make approximately 8 total patties.

    3. Heat the olive oil in a non-stick skillet on medium-low. Gently place the patties in the pan, and cook until nicely browned, 3 to 4 minutes on each side.

    4. Serve with creamy Avocado Lime Crema, Chimichurri Sauce, Tomatillo Avocado Salsa, tartar sauce, ketchup, mayo, or hot sauce for extra flavor!

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