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Sandia Burro (Watermelon Mexican Mule)
Serves 1
5 mins prep
0 mins cook
5 mins total
In this Moscow Mule-inspired cocktail I substituted traditional vodka for tequila. I call it a “Mexican Burro.” It’s a burro...not a mule. This is a flavorful, Mexican spin on the Moscow Mule. It’s spicy, sweet, and screams ajua.
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Pour the agua de sandia, tequila, and lime juice into a cocktail shaker and fill with ice. Shake for about 10 seconds then pour into a mug with ice.
Top off with ginger beer and garnish with watermelon wedge, lime slice, and mint.